| 基于转录组测序的青藏扁蓿豆EST-SSR标记开发与验证 |
王英芳 |
王海庆 |
草业科学 |
2020 |
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| Hepatoprotective Activities of Polysaccharide From the Fruit of Ribes odoratum Wendl. |
邹林有 |
王洪伦 |
Natural Product Communications |
2020 |
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| Oligostilbenes extracts from Iris lactea Pall. var. chinensis (Fisch.) Koidz improve lipid metabolism in HFD/STZ-induced diabetic mice and inhibit adipogenesis in 3T3-L1 cells |
铁芳芳 |
王振华 |
Biomedicine & Pharmacotherapy |
2020 |
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| Proanthocyanidins Ameliorated Deficits of Lipid Metabolism in Type 2 Diabetes Mellitus Via Inhibiting Adipogenesis and Improving Mitochondrial Function |
铁芳芳 |
李刚 |
international journal of molecular sciences |
2020 |
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| 青海高原四种茶藨子属植物果实营养成分分析 |
邹林有 |
王洪伦 |
天然产物研究与开发 |
2020 |
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| 沙棘化学成分及药理作用的研究进展 |
周浩楠 |
王洪伦 |
华西药学杂志 |
2020 |
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| 响应面法优化酶解碱提沙棘籽粕蛋白的工艺研究 |
王继飞 |
王洪伦 |
天然产物研究与开发 |
2020 |
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| The Study of Tibetan Medicine Dangzuo and Anzhi Jinghuasan Effects on the Contents of Mercury in Human Blood, Urine and Feces |
杨红霞 |
杜玉枝 |
Basic & clinical pharmacology & toxicology |
2020 |
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| Study on the Safety of Mercury and Lead in Tibetan Medicine Ranansongpei |
杨红霞 |
杜玉枝 |
Basic & clinical pharmacology & toxicology |
2020 |
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| Effect of Preparation Method on Physicochemical, Scavenging, and Proliferative Properties of Gelatin from Yak Skin |
杨红霞 |
杜玉枝 |
Journal of Food Processing and Preservation |
2020 |
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| Effects of β-HgS on cell viability and intracellular oxidative stress in PC-12 cells |
耿卢婧 |
魏立新 |
Metallomics |
2020 |
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| Immunostimulating effect of polysaccharides isolated from Ma-Nuo-Xi decoction in cyclophosphamide-immunosuppressed mice |
多杰 |
魏立新 毕宏涛 |
International Journal of Biological Macromolecules |
2020 |
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| Ma-Nuo-Xi decoction has an immunostimulating effect in cyclophosphamide-immunosuppressed mice |
多杰 |
魏立新 |
Annals of Palliative Medicine |
2020 |
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| Tobacco Mosaic Viral Nanoparticle Inhibited Osteoclastogenesis Through Inhibiting mTOR/AKT Signaling |
单中书 |
陈亮 |
International Journal of Nanomedicine |
2020 |
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| 木樨草素等抗心肌缺血/再灌注损伤及抑制脂代谢和细胞凋亡作用 |
邹小艳 |
尚靖 |
南京中医药大学学报 |
2020 |
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| Comparative study of gut microbiota in Tibetan wild asses (Equus kiang) and domestic donkeys (Equus asinus) on the Qinghai-Tibet plateau |
刘宏金 |
徐世晓 |
PeerJ |
2020 |
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| Effects of Dietary Protein Levels on Growth Performance, Carcass Traits, Serum Metabolites, and Meat Composition of Tibetan Sheep during the Cold Season on the Qinghai-Tibetan Plateau |
王循刚 |
徐世晓 |
Animals |
2020 |
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| Restoration Measures Supported Surface Soil Carbon and Nitrogen Density in Alpine Grassland of Sanjiangyuan Region, China |
陈懂懂 |
赵新全 |
Polish Journal of Environmenal Studies |
2020 |
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| The Effect of Transitioning between Feeding Methods on the Gut Microbiota Dynamics of Yaks on the Qinghai–Tibet Plateau |
张晓玲 |
徐世晓 |
Animals |
2020 |
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| Tibetan Sheep Adapt to Plant Phenology in Alpine Meadows by Changing Rumen Microbial Community Structure and Function |
刘宏金 |
徐世晓 赵新全 |
Frontiers in Microbiology |
2020 |
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